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Chef Samuelsson on NFT campaign: a ‘delicious experience’ to raise awareness

The COVID-19 pandemic had a disproportionate impact on the restaurant industry as national chains with advanced digital platforms were able to quickly adapt to the health crisis. But independent mom-and-pop restaurants were left in a difficult position, especially those with a business model that relied on in-door dining to remain profitable. дальше »

2021-7-10 18:17